Hi, I’m Anna King Shahab. I’m
I like cooking, so I’ll blog about what I’m doing in the kitchen – recipes, ideas, ingredients, techniques and more. I love eating out, so I’ll blog about where I’m eating and whether I think it’s worth you eating there, too. I enjoy shopping for food, so I’ll blog about places to find good food for sale. And when I get a spare minute in my day (which isn’t often, with two small children to care for) I love flicking through books about food, so I’ll blog about them, too.
I don’t have a lot of money floating around right now, so right now a lot of my cooking focuses on making the most of what’s in season, abundant and therefore well-priced, as well as making mealtimes much more interesting by stocking your pantry and fridge with interesting – but not necessarily expensive – ingredients.
If you like my blog, please subscribe and all my posts will be sent automatically to you by email. Look for my byline in such excellent magazines such as Taste (on which I’m the features editor), Metro and KiaOra, and come like me on facebook.